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Before you jump to Peppered snail recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Evidently, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to peppered snail recipe. To make peppered snail you only need 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peppered snail:
- Take 1/2 kg snail (cleaned)
- Provide 3 fresh tomatoes
- Take 7 fresh pepper
- Prepare 1 large onion
- Prepare to taste Salt
- Get cube Knorr
- You need 1 cksp canola oil
Steps to make Peppered snail:
- Wash and cut snail into 2 pieces, spice to your taste and parboil till it’s almost tender remove from heat, drain snail and set aside
- Wash tomatoes, pepper and onions and slice them separately then set aside
- Heat up frying pan or small pot, once it’s hot pour in canola oil and fry snail in batches and drain in a paper towel
- Once you are done frying the snail, reduce the oil and add onion after a minute add tomatoes and pepper allow its fry on its own without stirring for 5minutes
- Add salt and knorr cube then pour in the fried snail and mix everything together cover the pot and place heat on low for atleast 3 minutes
- Turn off heat and serve; enjoy with sweet red wine
Snail Liver Kpomo Smoked fish Iru What a veggie sauce for half ripe. plantain or irish potatoes. How to cook Nigerian Peppered Snail I walked into a restaurant and ordered peppered snails and was shocked at how much it was being sold. Snail kebab is fast becoming one a favourite meal among many families. It is mainly a Nigerian meal.
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