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Before you jump to Onion-Bhindi (okra) Sabji recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
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We hope you got benefit from reading it, now let’s go back to onion-bhindi (okra) sabji recipe. To cook onion-bhindi (okra) sabji you only need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Onion-Bhindi (okra) Sabji:
- You need 500 gms okra (bhindi) cut to medium size
- You need 3-4 Onions chopped
- Provide 2-3 tomatoes chopped
- Provide as per taste Salt
- Use 1/4 tsp Turmeric Powder
- Take 3/4 tsp red chilli powder
- Take 1 tsp coriandor powder
- Provide 1/4 tsp sabji masala
- Use 1/2 lemon juice
- Prepare 2-3 tbsp oil
- Use 1 tsp cumin seeds
- Prepare 1/4 tsp asafoetida
Steps to make Onion-Bhindi (okra) Sabji:
- Take a pan on low flame. Add oil cumin seeds, asafoetida. Now add onions. Saute it till get transparent.
- Now add okra. Mix it well.
- Now add tomatoes. Mix it and let Tomatoes and okra get cooked together.
- Once the okra get cooked now add salt, Turmeric Powder, red chilli powder, coriandor powder,
- Along with sabji masala, and lemon juice. Mix it well and let it saute for 5 more mins.
- Serve with rotis and salad
It has okra/bhindi as the main ingredient with some spices. It is easy to make with easily available ingredients at every home. Moreover, okra is packed with dietary fibre, which makes you feel full for a longer time. Bhindi or okra is almost an all-time favorite dish. It can be made in so many ways and all the recipes are easy and comes in very handy on a busy morning when you are cooking for lunch or dinner.
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