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We hope you got insight from reading it, now let’s go back to boiled rice with vegetable sauce and snail recipe. You can have boiled rice with vegetable sauce and snail using 9 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Boiled rice with vegetable sauce and snail:
- Provide Snail
- Prepare Rice
- Provide Vegetable
- Use Onion
- Use Rice
- You need Vegetable oil
- You need Salt
- Get Fresh pepper
- Get Knorr seasoning
Steps to make Boiled rice with vegetable sauce and snail:
- Remove the shells of the snails,wash the snails with alum and warm water till is no more slimmy.boil the snail with salt and onion for 40minutes.
- Slice the vegetables,Onion and fresh pepper.
- Heat up vegetable oil,put onion,Fresh pepper,salt,knorr seasoning stir and snail after 5minutes add the vegetable stir and turn off the heat
- Parboil the rice,rinse and boil again add salt and boil till is soft.
These cutlets are made with rice blended with mixed vegetables. This is an easy and quick recipe to make. Vegetable rice cutlets are crisp outside and soft inside. Easy vegetable rice with mattar paneer. Vegetable Rice-How to prepare Mixed Vegetable Rice.
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