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Before you jump to Yummy gatta sabji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of individuals who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out several simple changes.
Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Therefore, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to yummy gatta sabji recipe. To make yummy gatta sabji you need 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Yummy gatta sabji:
- Get ગટા માટે
- Take ૧/૨કપ ચણા નો લોટ
- Provide હળદર
- You need અજમો
- Take લાલ મરચુ
- You need હીગ
- Take ધાણા જીરુ
- Take મોણ માટે ૧/૨ કપ ધી
- You need ગ્રેવી માટે્્્્્્્
- You need ૨મિડિયમ સાઈઝ કાદા ની ગ્રેવી
- You need ૨કપ દહીં
- Take ઉપર ના બધા મસાલા
- You need વઘાર માટે ધી
- Take લસણ
- Use આદુ
Steps to make Yummy gatta sabji:
- સો પ્રથમ ગટા માટે ના બધી વસ્તુ ભેગી કરીને લોટ બંધી લેવો
- લોટ બાંધી લીધા બાદ નાની લોલ વાળીલેવી
- ત્યાર બાદં ઊકળતા પાણી માં નાખી દેવું
- હવે ૧૦મીન રેવા દેવૂ પછી બધી લોલ ઉપર આવી જાય એટલે ગેસ બંધ કરી કાધી લેવુ ને પાણી રેવા દેવુ
- ગ્રેવી માટે હવે એક પેન લઈને તેમાં ધી નાખી પછી જીરુ નાખી તોડવા દેવું
- હવે એ ચડી જાય પછી એમાં લસણ ને આદુ નાખી ચેડાવી લેવુ હવે દહીં માં બધા મસાલા નાખી હલાવી લેવુ
- હવે ગ્રેવી માં દહીં ઉમેરી દેવુ ને હલાવ્યા કરવૂ પછી ગટા ઉમેરી તબડવા દેવું ૧૦મીપછી ગરમ ગરમ સર્વ કરવુ
Crush Coriander seeds and ajwain to gether using chappathi roller. To a bowl add Gram flour, Crushed coriander seeds, ajwain and all other ingredients under "For Gatta" and make them like a dough. Remember we dont need a soft dough but firm enough. Besan Gatte Ki Sabzi, or Gatta Curry is a delicacy of the Indian state of Rajasthan. In this curry chickpea flour dumplings are cooked in a spicy and tangy yogurt sauce.
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