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Before you jump to Lahori chargha recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
Enjoying healthy foods can make all the difference in how we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a role in a more healthy feeling. A little bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Deciding on whole grain foods is always far better than eating the processed grains we commonly come across in our grocery stores.
A large selection of instant health snacks is easily available. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to lahori chargha recipe. You can cook lahori chargha using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lahori chargha:
- Take 1 whole Chicken
- Provide 3 Green chilies
- Use 5 Garlic cloves
- Provide piece Ginger small
- Take half inch piece Nutmeg
- Prepare 1 n 1/2 tsp Salt
- Use 1 tsp Red chilli powder
- Take 1/2 tsp Black pepper powder
- Take 4 Lemon juice
- Provide 1 Egg
- Prepare 1/2 tsp Garam masala
- Prepare 2 tsp Corn flour
- Prepare Oil for frying
Steps to make Lahori chargha:
- Grind Green chillies, ginger, garlic and nutmeg…then add in yogurt, corn flour, lemon juice,and all masalas..now take the chicken and give it deep cuts
- Marinate chicken and put it overnight in fridge….now we will steam it…add water in pot and place a net stand…now put the chicken on it….now steam the chicken for abt 45 mins…then take the chicken out and deep fry it for abt 2 mins from both sides….and the chargha is ready
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