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Lahori Fish Fry
Lahori Fish Fry

Before you jump to Lahori Fish Fry recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for treats between meals. Shopping for snack foods can be a difficult task because you have a great number of options. Why not try some of the following wholesome snacks the next time you need some extra energy?

While searching for a convenient nutritious snack, do not forget about yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt helps make a amazing snack, nonetheless. Along with calcium, it really is a good source of necessary protein and vitamin B. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by most people. Yogurt mixes wonderfully with nuts and seeds. It’s an excellent way to take pleasure in a flavorful snack without the need of too much sugar.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to lahori fish fry recipe. To cook lahori fish fry you need 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Lahori Fish Fry:
  1. Use 200 gms Boneless Fish (Bhetki fish)
  2. You need 1 tbsp Lemon juice
  3. Prepare 1 tsp ginger garlic paste
  4. You need to taste Salt
  5. Use 1 tsp Roasted and crushed Coriander seeds
  6. Use 1 tsp cumin seeds
  7. Prepare 1 tsp Crushed red chilli flakes
  8. Get 2 tsp kashmiri red chilli powder
  9. Use 1 tsp turmeric powder
  10. You need 1 tsp ajwain/carom seeds
  11. You need 1/2 tsp Food colour
  12. Provide 2 tsp Garam masala
  13. Get 4 tbsp gram flour/ besan
  14. Take as needed water
  15. You need as needed cooking oil
Steps to make Lahori Fish Fry:
  1. Firstly take any boneless fish. I had taken Bhetki fish (Barramundi) fish and cut them into thick and long strips.
  2. In it add lemon juice, salt ginger garlic paste and mix them properly.
  3. After that,add all the dry ingredients :-roasted and crushed coriander and cumin seeds, red chilli powder,turmeric powder,ajwain seeds, garam masala, food colour and red chilli flakes. And mix them properly in fish
  4. Now, in a bowl make a thick batter of besan and now one by one coat the fish in the batter from all the sides and keep it in the refrigerator to marinate it for 30 mins max
  5. At last, shallow fry all the fish in the oil. - Serve it hot.

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