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Before you jump to Lahori murgh choley recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
We are very mindful that consuming healthy foods can help us really feel better within our bodies. Whenever we eat more healthy meals and less of the unhealthy ones we typically feel much better. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you are looking for a fast snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run may be more healthy with whole fiber chips and crackers. Whole grains are generally better than processed grains found in white bread.
A large variety of instant health snacks is easily obtainable. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to lahori murgh choley recipe. You can cook lahori murgh choley using 20 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Lahori murgh choley:
- Prepare 1 kg chicken
- Provide 2 medium onion
- Prepare 3 tomatoes
- Get 4 harri mirch
- You need 1 tbsp adrak paste
- You need 1 tbsp lehsan paste
- Provide 1 tbsp namak
- You need 1 tbsp lal mirch powdor
- Take 1 tbsp haldi powder
- Take 1/2 tbsp aamchor powder
- You need 1/2 tbsp zera powder
- Get 1/2 tbsp garam masala powder
- Provide 1/2 tbsp dhanya powder
- Provide 1/2 tbsp sabit dhanya
- You need 1/2 tbsp maythi leaves
- You need 1/2 cup dahi
- You need 1 cup boiled choley
- Take 2 cups water
- Take 1 cup oil
- Provide Hara dhanya
Instructions to make Lahori murgh choley:
- Sub se pehly degchi lain, usme oil dar kar garam kren, phr usme fine chopped onions dal kar brown kren.
- Ab tomatoes ki paste bna kar dalen, ya ase he cut kar k dalen, mene ase he daly thay. Tomatoes aur adrak lehsan paste daal kar unko soft kren, 5 mints c0ver kar rakhen,
- Ab chicken dalen.
- Ab sary masaly aik sath kar k chicken me dalen. Except maythi leaves, masaly dalne k bad pani dal kar 20 to 25 mints chicken ko cover kar k rakhen,
- 25 mints bad make sure k hamare chicken gal chuke ho. Phr chicken ko thora bhoony. Bh0nny k doran dahi dalen, aur sath me maythi leaves be dalen.
- Chano ko boil krn cooker me.
- Ab chano ko chicken me dal kar aur sath me half cup pani dal kar 5 to 8 mints c0ver kar rakhen..
- Hamary lahori murgh choley ready hain. Hari mirch, hara dhanya, adrak k pieces aur lem0n k sath paish karn.
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