Hello everybody, welcome to our recipe page, looking for the perfect Chicken with Creamy Mushroom Sauce recipe? look no further! We provide you only the best Chicken with Creamy Mushroom Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken with Creamy Mushroom Sauce recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
Healthy eating encourages a feeling of wellness. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for something to eat between meals. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Healthy foods made from whole grains are excellent for a quick snack. Starting your working day with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products just like white bread to the healthier whole grain options.
You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chicken with creamy mushroom sauce recipe. You can cook chicken with creamy mushroom sauce using 11 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Chicken with Creamy Mushroom Sauce:
- Get 1 chicken breast, skin removed and fat trimmed
- Prepare 100 ml fresh cream, equivalent to half a can
- Provide 2 cheddar cheese slices, the ones used for cheese burgers
- Use 1/2 cup mushrooms, sliced
- Use 2 tablespoons butter
- Take 1 tablespoon vinegar
- Provide 2 tablespoons olive oil
- Get paprika
- Use nutmeg
- Take black pepper
- Provide salt
Steps to make Chicken with Creamy Mushroom Sauce:
- To prepare chicken, trim fat from chicken breast. Slice the breast in two halves and carefully cut each breast half horizontally in the middle so that you have 4 thin slices.
- Rub the slices with vinegar, olive oil, salt, pepper, and paprika for a nice color.
- Cover and chill overnight.
- Remove chicken breast from freezer. Heat grill and cook till browned.
- To prepare the sauce, melt butter in a pan and add mushrooms. Stir for 1 minute.
- Add salt, pepper and nutmeg to taste.
- Then add the fresh cream and stir.
- Add the slices of cheddar till the cheese melts.
- Keep stirring the sauce on medium heat until it thickens to your preference of thickness.
- Place 2 chicken breast pieces in each plate, dress it with the sauce and serve it with fries or baked potatoes.
Trust me, it's a recipe you'll want on repeat! Bring broth to simmer in small saucepan. Remove from heat; add dried mushrooms. The savory cream sauce with a hint of cognac combined with the chicken and mushrooms is most satisfying. Chicken Breasts with Mushroom Cream Sauce is an excellent go to if you are entertaining or want to prepare a meal for a special occasion.
If you find this Chicken with Creamy Mushroom Sauce recipe helpful please share it to your good friends or family, thank you and good luck.
