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Hamburger tater tot cassarole
Hamburger tater tot cassarole

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We hope you got benefit from reading it, now let’s go back to hamburger tater tot cassarole recipe. To cook hamburger tater tot cassarole you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Hamburger tater tot cassarole:
  1. Get 1 lb ground beef
  2. You need 1 onion, chopped
  3. You need 1 can cream of mushroom soup
  4. Take 1/2 cup milk
  5. Prepare 2 cup shredded cheddar cheese
  6. Use 12 oz frozen green beans
  7. Prepare 1 packages tater tots
  8. You need salt and pepper
Steps to make Hamburger tater tot cassarole:
  1. Preheat oven to 450°F. Spray 13x9 baking dish with cooking spray.
  2. Brown ground beef and onion. Drain off fat.
  3. Mix in soup and milk.
  4. Pour meat mixture in baking dish. Season with salt and pepper.
  5. Top meat with 1 1/2 cups of shredded cheddar cheese. Top with green beans. Finish the cassarole with a layer of tater tots and remaining 1/2 cup of cheddar cheese
  6. Bake at 450 for 25 minutes.

This is a Midwest dish that is also known as Hotdish, or Hamburger Hotdish, the name varies with whomever you ask! Dear Midwestern United States, I love you and your casseroles. Sprinkle meat with garlic powder, salt and pepper. If you'd like to make this cheeseburger tater tot casserole in the slow cooker, you can! Simply prep the meat as described, then place it in a slow cooker.

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