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Whosayna’s Lahori Kheema Naans
Whosayna’s Lahori Kheema Naans

Before you jump to Whosayna’s Lahori Kheema Naans recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Eating healthy foods makes all the difference in the way we feel. When we eat more healthy meals and a lesser amount of of the unhealthy ones we generally feel much better. A salad allows us to feel better than a piece of pizza (physically anyway). This is usually a problem, however, with regards to eating between snacks. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a few healthy snacks which you can use when you need a quick pick me up.

Certain foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch. When you need a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains present in white bread.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to whosayna’s lahori kheema naans recipe. You can have whosayna’s lahori kheema naans using 22 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Whosayna’s Lahori Kheema Naans:
  1. Get For Dough:
  2. You need 3 cups All Purpose Flour (Maida)
  3. Get 2 tbsp Milk powder (Nido)
  4. Use 2 tbsp Oil
  5. Use 1 tbsp Butter
  6. Prepare 1 tsp Salt
  7. Prepare 2 tsp Yeast
  8. Get 1 tsp Sesame seeds
  9. Use For Kheema (Mince meat) Filling:
  10. You need 1/2 kg Kheema/Mince Meat (Beef or Chicken)
  11. Prepare 2 tbsp Mayonnaise
  12. Get 1 tbsp Chilli Sauce
  13. Use 3 tbsp Cheddar Cheese (grated)
  14. You need 1/4 tsp Black Pepper (powder)
  15. Provide 1 tsp Vinegar
  16. Use 3 tbsp Sweet Corns
  17. Get 2 tbsp Capsicum (chopped)
  18. Provide as per taste Salt
  19. Provide 1/4 tsp Chilli powder
  20. Prepare Pinch Turmeric powder
  21. Prepare 1/4 tsp Garam Masala
  22. Provide 1 tbsp Ginger Garlic paste
Steps to make Whosayna’s Lahori Kheema Naans:
  1. Bind dough using all ingredients except sesame, with warm water and let it rise
  2. Cook and dry mince meat in salt, ginger garlic paste, turmeric powder, garam masala and chilli powder
  3. When mince is cooled down add the rest of ingredients and mix well, should not be runny mixture
  4. Punch back the dough and knead well make balls.
  5. Roll each ball into small rotis.
  6. On one roti spread filling cover with the other, seal the ends.
  7. Poke the top with fork and keep on greased tray.
  8. When all done glaze with beaten egg and sprinkle sesame then let it rise for fifteen minutes then bake it.
  9. Can roast on tava as well or grill it

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