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Before you jump to LAHORI PORA #FOODIES&FRIENDS I love MEETHA recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make several simple changes that can start to make a good impact on our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably pick out many food items out of habit. For instance, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy every day. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy diet.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to lahori pora #foodies&friends i love meetha recipe. You can have lahori pora #foodies&friends i love meetha using 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make LAHORI PORA #FOODIES&FRIENDS I love MEETHA:
- Provide Maida, 300 grm
- You need Cornflour, 100 grm
- Provide Gur, 200 grm
- Use Pani, 1 glass (Sheera banane k liye)
- Provide Pani, (past banane k liye 1 cup)
- Get Choti ilaichi, 3 adad
Instructions to make LAHORI PORA #FOODIES&FRIENDS I love MEETHA:
- Sab se pehly gur mai pani dal kar Shera banain aur Chan kar alag rakh lain k ache se thanda ho jae.
- Ab Maida mai cornflour mix karain aur Sheera dal kar past bana lain. Azafi pani ki zaroorat ho to dal lain. Past tar jesa hona chahiye.
- Ab sidhe pande k fring pan mai oil garam karain aur koi ring us mai rakh dain.
- Kisi chalni ya grass nozzle ki madad se pora bana lain. Light brown color ae to nikal lain.
- Mazedaar crispy aur crunchy pora tayar hai.
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