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Before you jump to Lahori chargha🍴👌 recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
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Yogurt is a snack a lot of people take for granted. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. As a food, however, yogurt is one of the best things you can reach for. It is made up of tons of calcium, proteins, and B vitamins. Yogurt is easy for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent method to take pleasure in a flavorful snack without the need of too much sugar.
A large assortment of instant health snacks is easily available. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to lahori chargha🍴👌 recipe. You can cook lahori chargha🍴👌 using 18 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Lahori chargha🍴👌:
- Provide 1 kg whole chicken(make deep cuts)
- Get 1/2 cup yogurt
- Provide 2 tsp black pepper powder
- Take 1 tsp lemon juice
- Take 2 tbsp salt
- Use 1 tsp garam masala powder
- Get 1 tsp red chilli powder
- Use 3 tbsp Ginger garlic paste
- Take 1 tsp zeera powder
- Take 1 tsp dhania powder
- Prepare 2 tsp paprika powder
- You need 1/2 tsp chilli flakes
- Use 1/4 tsp haldee
- Prepare Pinch red food colour
- Get 4 tbsp Tikka masala
- Use 2 tbsp tandoori masala
- You need 1 tsp oil
- Use Oil for frying
Steps to make Lahori chargha🍴👌:
- In a bowl add yogurt, black pepper powder, red chilli powder,garam masala powder,zeera powder,dhania powder, paprika powder,tikka masala, tandoori masala, ginger garlic paste,haldee,food colour,oil and chilli flakes,salt,lemon juice and food colour and mix well then pour this mixture in the chicken and marinate for 4 hours or whole night in the fridge
- After marination remove cover from marinated chicken and tie chicken legs with the help of rubber band then cover the whole chicken with help of aluminum foil and steam the chicken for 25-30 minutes then remove the rubber band
- Then in wok add oil and heat it well then put chicken in a wok carefully and deep fry it on medium flame then spread chat masala on chicken and lahori chargha is ready to eat😋
Find thousands of Urdu recipes online. The chicken is marinated is some spices plus chaat masala as long as you can. Traditionally, it is steamed till almost done and then deep fried, so the appearance would be different that what you see in the picture. Lahori Chargha is a traditional fried chicken recipe which is very famous for in Lahore. Whole fried chicken which you can make with very simple ingredients on any dawat and everyone's gonna love it.
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