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Before you jump to Lahori Aloo Keema recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
We all know that having healthy snacks can help us feel better within our bodies. When we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
Whole grain snacks are an excellent choice for a fast healthy snack. Starting your working day with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run may be much healthier with whole grain chips and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.
A large variety of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to lahori aloo keema recipe. To cook lahori aloo keema you need 16 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Lahori Aloo Keema:
- Get 1 medium sized onion(chopped)
- Provide 5 tbsp tomato purree+ 2tbsp yogurt
- Prepare 3 tbsp ginger garlic and green chilli paste(3G paste)
- Get to taste Salt
- Prepare 1 tbsp Paprika powder
- You need 1 tbsp Chilli flakes
- Get 1 tsp Garam masala
- Provide 1 tsp Black pepper
- Prepare 1 tsp Sauteed saunf
- Prepare tsp Kalwanji quarter
- Use 1 tsp Dhania powder
- Get 1 tsp Turmeric
- Take 1 tsp Zeera
- Prepare 3 choti elaichi(powder)
- You need 1/2 kg minced meat(beef)
- Get 3 medium sized potatoes(cut into small cubes)
Instructions to make Lahori Aloo Keema:
- Saute all the dry ingredients for 2-3 minutes in a cup of oil and then add 3G paste saute again for one minute and then add tomatoes purree+yogurt and mix well for again 3 minutes….
- Now add minced meat and cook for 5-10 minutes….
- After 5-10 minutes add chopped onions and again cook for 5 minutes…
- Add potatoes and simmer on a low flame for more 15 minutes…
- Put it in a serving bowl and garnish parsley,sliced ginger and green chillies…
- Enjoy the yummy Aloo qeema in my style…
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