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Before you jump to Yam porridge recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making a few minor changes can positively affect day-to-day eating habits.
If you want to see results, it is definitely not a necessity to drastically alter your eating habits. Even more crucial than wholly changing your diet is just simply substituting healthy eating choices whenever you can. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to yam porridge recipe. To make yam porridge you need 5 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Yam porridge:
- Take Yam
- Provide leaves Scented
- Provide Palm oil, crayfish (blended), onions(diced) pepper(blended)
- Provide Shrimps, snails, chicken
- Prepare cubes Local food spices, salt, seasoning
Instructions to make Yam porridge:
- Wash chicken and snails and boil with onions, pepper, salt and seasoning cubes till soft then Peel and wash yam then cut into small cubes sizes, put in the onions, pepper, crayfish, shrimps stock with chicken and snails, salt, seasoning cubes
- Pound the local spices and wash with water and sieve, add the extracted juice to the yam mix everything and then set on medium heat. Allow to boil properly then remove the fish so it doesn't vanish 😁, when the yam is getting soft add add palm oil and allow to boil then put back the fish and cover the pot for it to boil and be very soft then stir, as you stir the water begins to thicken cos the yam is melting 😋😋yummm
- Cut ur scented leaves and add it, stir and turn of heat immediately. Serve and enjoy your quick fix.
Porridge yam if food to a Nigerian person. Here is a simple recipe that show you to prepare yam I love porridge yam because it is one of the most "easy to make" Nigerian foods, Personally I prapare. Heres a plain yam porridge recipe with veggies. Its a delicious dish of the Nigerian cuisine. You can easily prepare it at home.
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