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Spinach, Tomato, and Cheese Western Omelet
Spinach, Tomato, and Cheese Western Omelet

Before you jump to Spinach, Tomato, and Cheese Western Omelet recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Healthy eating promotes a feeling of health and wellbeing. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy types contributes to a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be tough when it is snack time. Finding goodies that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Try eating almonds if you don’t have problems with nut allergies. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. These types of nuts have lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. But once you eat almonds, you won’t feel like you should sleep a while. Alternatively, these nuts help in lowering stress and provide a soothing feeling throughout your body. Your emotional level is often lifted simply by eating almonds.

A large variety of instant health snacks is easily obtainable. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to spinach, tomato, and cheese western omelet recipe. To cook spinach, tomato, and cheese western omelet you need 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Spinach, Tomato, and Cheese Western Omelet:
  1. Take 1 bunch Spinach
  2. Take 4 rashers Bacon
  3. Prepare 130 grams Frutica tomatoes (cherry tomatoes are fine too)
  4. Take 1/2 tbsp Olive oil
  5. Provide 1 clove Garlic (grated)
  6. Take 1 Salt and pepper
  7. Prepare 200 ml Water
  8. Use 1 Consomme cube
  9. Provide 3 Eggs
  10. Take 1 Melting cheese
Steps to make Spinach, Tomato, and Cheese Western Omelet:
  1. Cut the tomatoes into 4 to 6 equal pieces. Discard the spinach roots and cut into 3-cm lengths. Cut the bacon into 1-cm widths. Grate the garlic.
  2. Heat the olive oil in a frying pan and fry the garlic over low heat. When the garlic is fragrant, add the bacon.
  3. Add the spinach to step 2 and continue frying. Season with salt, pepper, water and consomme cube. Separatenly, beat the eggs.
  4. After the consomme cube is dissolved pour in the beaten eggs. Sprinkle with the cheese and arrange the tomatoes. Cover with a lid until the eggs are cooked.

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