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Malai Cookies Just in 3 Ingredients
Malai Cookies Just in 3 Ingredients

Before you jump to Malai Cookies Just in 3 Ingredients recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

Ingesting healthy foods can make all the difference in how we feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types contributes to a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Deciding on healthier food choices can be difficult when it’s snack time. You can spend several hours at the supermarket searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.

Whole grain meals are an outstanding choice for a fast healthy snack. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. When you need a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always much better than eating the refined grains we commonly obtain in our grocery stores.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to malai cookies just in 3 ingredients recipe. You can cook malai cookies just in 3 ingredients using 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Malai Cookies Just in 3 Ingredients:
  1. You need 1/2 cup Malai (from milk top)
  2. Get 1/2 cup Maida (All-purpose flour)
  3. Get 1/2 cup powdered Sugar
  4. Use 1/4 tsp cardamom powder
Steps to make Malai Cookies Just in 3 Ingredients:
  1. Pre-heat the oven at 180°C. In a bowl, take 1/2 cup Malai and 1/2 cup powdered Sugar. Combine & Mix well with a spoon.
  2. Now slowly, add Maida(All-purpose flour) and mix it well to make a semi-thick consistency mixture. Do not put the entire Maida at once. Add few drops of Vanilla essence(or 1/4 tsp cardamom powder though optional). Mix well.
  3. Now pour the above mixture in a Piping bag and put nozzle of your choice.
  4. Grease and dust the baking tray with some flour. Pipe the above mixture in shape of cookies. Keep a distance of 1 inch between the cookies as during baking it'll rise.
  5. Bake it at 180°C for 8-10 mins or till the edges turn golden brown. Store it in an air-tight container!

Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern. How to Make The Best Shortbread Cookies. I REALLY love using a European style butter in this recipe, as the fat content is slightly higher, meaning it will be that much more rich and flavorful. These cookies are sugar-free, gluten-free, fat-free and low in calories - what a perfect clean eating recipe! Malai chicken is a Indian style creamy chicken dish where marinated chicken is simmered in a spicy masala and cream.

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