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Before you jump to Banana icecream (with 3 ingredient) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to lead a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by implementing some simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably purchase lots of items out of habit. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? A great healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to banana icecream (with 3 ingredient) recipe. You can cook banana icecream (with 3 ingredient) using 3 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Banana icecream (with 3 ingredient):
- Prepare 5-6 small sized banana
- You need 50 g chocolate (I have used dairy milk)
- You need 1 spn sugar
Steps to make Banana icecream (with 3 ingredient):
- Chop the banana,place them in a plate and freeze it for 6 hours untill it becomes hard
- Once the banana is freezed, add it in a mixer,add chocolate and sugar
- Make it into a smooth paste consistency
- Pour the banana mix in air thight container and close the lid
- Freeze it for 6-8 hours or overnight: take it out and drizzel it with chocolate syrup for serving if needed:)
- Note: don't keep this icecream for long,since it is made from banana finish it on the same day when it's made.
Serve immediately for a soft serve consistency or scrape into a loaf pan, cover with plastic, and freeze for. Try this Chocolate Banana Ice Cream with only three ingredients. Swirl in a little bit of. Next day once the bananas are frozen, take a blender and blend all frozen bananas until you get creamy texture. Transfer the blended bananas in an airtight container, add some honey and chocolate chips.
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