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Before you jump to Itilian sausage & squash soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to itilian sausage & squash soup recipe. You can have itilian sausage & squash soup using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Itilian sausage & squash soup:
- Use 1 lb italian sausage
- Get 2 tbsp olive oil, divided
- Prepare 1 1/2 cup diced onion
- Prepare 1 1/2 lb butternut squash, peeled, seeded, cut into 1" chunks.
- Provide 1/4 tsp red pepper flakes
- Provide 2 cup low sodium chicken broth
- Get 2 cup water
- Provide 1 cup diced red bell pepper
- You need 1/2 cup heavy cream
- Prepare 1 tsp ground dried sage
- Prepare 1 tsp sugar
- Prepare 2 cup packed baby spinach
- Provide 3 tbsp brandy
- You need 2 tbsp minced garlic
Instructions to make Itilian sausage & squash soup:
- Brown sausage in 1 tbsp. oil in a skillet over medium high heat until cooked through drain and set aside.
- Sweat onion and garlic in 1 tbsp. oil in a large pot over meafium heat until soft, 5 min. Increase heat to medium high , add squash and pepper flakes, and sautaé 5 min.
- Stir in broth and water, bring to a boil,and simmer until squash is verry soft, about 10 min.
- Purée soup with a handheld blender,then add bell pepper, cream, sage, and sugar; simmer until bell pepper is temder,about 5 min. Stir in brandy, and sausage, and simmer until spinich wilts and sausage is heated through, about 2 min; season with salt and black pepper.
Learn how to make Homemade Italian Sausage! There's only one good reason to make your own sausage at home, and that's knowing exactly what you're eating. See more ideas about Recipes, Sausage recipes, Italian sausage recipes. A twist on an Italian classic: Italian Sausage Bake. Fresh ingredients (and even gluten free) bake for a few hours to.
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