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Before you jump to Tami's Slow cooked Chicken & Pastry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Therefore, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to tami's slow cooked chicken & pastry recipe. To make tami's slow cooked chicken & pastry you need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Tami's Slow cooked Chicken & Pastry:
- You need 4 large chicken thighs
- Prepare 1 medium whole unpeeled onion
- Get 2 whole carrots
- Use 2 celery stalks cut in half
- Provide 2 packages (32 oz.) premade chick broth
- Provide 1 can condensed cream of chicken soup
- Prepare 1 salt & pepper to taste
- You need 3 cup all-purpose flour, plus more for dusting
Steps to make Tami's Slow cooked Chicken & Pastry:
- Place thighs into dutch oven pot season with salt & pepper. Add vegetables, stock & soup, season with salt & pepper.
- Bring to a boil then turn down heat medium, cook about 1 hour.
- Remove chicken, set aside. Place the 3 cups of flour in a bowl start with about 1/2 cup of broth from the pot and incorporate to make a dough. If more broth is needed incorporate. Spread flour on a flat surface, take half the dough and roll out dough thin & use a pizza cutter to make wide pastry, incorporate a few strips at a time.
- When all the dough is in the pot keep stirring to prevent sticking. Cook about 30 minutes add chicken(pull apart), turn off heat let sit about 15 minutes. Enjoy
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