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Before you jump to 3 Ingredient Microwave Cheesecake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a good deal more popular than in the past and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several minor changes that can start to make a difference to our day-to-day eating habits.
Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. As an example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. A good healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to 3 ingredient microwave cheesecake recipe. To cook 3 ingredient microwave cheesecake you need 3 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare 3 Ingredient Microwave Cheesecake:
- Use 500 g Double cream yoghurt
- Take 1 can condensed milk
- Prepare 1 packet crushed coconut biscuits
Instructions to make 3 Ingredient Microwave Cheesecake:
- Layer the crushed biscuits in a large microwavable bowl and set aside. Keep aside about two tablespoons of the biscuits for garnishing later.
- In a separate bowl whisk the condensed milk and yoghurt for 2 minutes or until well mixed.
- Pour the yoghurt mixture over the biscuits and microwave on high for about 4 minutes. Garnish with canned peach slices and crushed biscuits.
Next add condensed milk and mix until well combined. Then place the bowl in the refrigerator. The more you think about it, making a cheesecake in the microwave makes so much sense. as A cheesecake is is a cooked custard consisting of cream cheese, cream, sugar and egg. An oven bakes this slowly, and with dry heat, which is why most home made baked cheesecakes crack. In a small bowl, combine the cream cheese, sugar, and vanilla, stirring until there are no lumps.
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