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We hope you got benefit from reading it, now let’s go back to redneck rice (bacon fried rice) recipe. To make redneck rice (bacon fried rice) you need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Redneck rice (bacon fried rice):
- Get 4 strips thick cut bacon (cut into small pieces)
- Use 1 small onion chopped
- Prepare 1 cup pre-cooked rice
- You need 1 tsp steak sauce (A1 preferred)
- Get 1 tbsp Worcheshire sauce
- Prepare 1 egg beaten (optional)
Instructions to make Redneck rice (bacon fried rice):
- Fry bacon and onion together until bacon is slightly crisp and onion is clear
- Add rice, steak sauce, and Worchershire stirring constantly until all sauce is absorbed
- Move mixture to one side of pan and add egg cook stirring constantly until egg is cooked
- Remove from heat and enjoy
Gently scramble the eggs, remove from the wok, and set aside. (When we were cooking the recipe, we forgot until last minute to scramble the eggs, which is why they're in a separate pan in the photo below.) Once the bacon is done, take it out of the wok and set aside, along with the scrambled eggs. Add the diced onion to the wok and stir-fry until translucent. Use spatula to break up any clumps. Fried Rice Fried rice is the perfect blank canvas for adding whatever ingredients you want, and here, that means your favorite breakfast staples. This version is loaded up with crispy bacon and veggies, then topped with eggs and baked in the oven just until the whites are set.
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