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We hope you got benefit from reading it, now let’s go back to shrimp and beef tostada recipe. You can have shrimp and beef tostada using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and beef tostada:
- You need 1/2 lb shrimp
- You need 1 lb ground beef
- Prepare 5 flat tortilla shells
- Provide 1/2 cup mexican sour cream
- Provide 1 head of lettuce
- You need 1 tsp salt
- Provide 1 tsp black pepper
- You need 1/2 tsp cayenne pepper
- Provide 1/2 tsp ground cumin
- Use 3 garlic cloves minced
- Provide 2 tbsp chopped parsley
- You need 4 tbsp olive oil
- Use 2 tsp a1 steak sauce
- You need 2 tsp soy sauce
- Get 1 tbsp lemon juice
- Prepare 1 avocado
- Use 1/4 cup cilantro
- Take 1/2 onion, chopped
- You need 1/2 tomato chopped
- You need 2 tsp beer
Instructions to make Shrimp and beef tostada:
- Add 2 tablespoons of olive oil to a pan, saute ground beef and add salt, pepper, cayenne pepper, cumin, garlic. Cook until ready
- Add 2 teaspoons of olive to pan, add the soy sauce, the a1 sauce, the lemon juice and the parsley flakes, cook until tender
- To make guac, mash avocado add garlic, salt, tomatoes, onions, garlic, beer
- Place the beef and the shrimp on the flat shell add the guacamole the lettuce and the Mexican sour cream
- Enjoy :)
Stir in the chili sauce, taco seasoning, salt and pepper; heat through. In a small bowl, combine sour cream and chipotle sauce. Layer each tostada with lettuce, meat mixture, guacamole, cheese and chipotle cream. Divide refried beans between tostadas and spread over one side of each; spoon ground beef mixture over the beans. Top each tostada with lettuce, Cheddar cheese, and diced tomato.
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