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We hope you got insight from reading it, now let’s go back to ground beef chili recipe. You can have ground beef chili using 19 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Ground Beef Chili:
- Prepare 3 lb ground beef (I have made this with 2 lbs and it was enough for my family)
- Get 1 large onion, chopped
- Prepare 1 medium green bell pepper, chopped
- Get 2 celery ribs, chopped
- You need 2 can kidney beans, rinsed and drained (16 oz)
- You need 1 can tomato puree (29 oz)
- Provide 1 jar salsa (16 oz)
- Take 1 can beef broth (10.5 oz)
- Provide 1 cup (to 2 cups) water
- Provide 2 tbsp worcestershire sauce
- Use 1/4 cup chili powder
- Provide 1 tbsp dried basil
- Prepare 2 tsp ground cumin
- Provide 2 tsp steak sauce (A1 or Heinz 57)
- Prepare 1 tsp garlic powder
- You need 1 tsp salt
- Take 1 tsp ground black pepper
- You need 1 1/2 tsp browning sauce, optional (I never put this in)
- You need 1 Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!
Instructions to make Ground Beef Chili:
- In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
- Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
- Top with onion, cheese, sour cream, and oyster crackers if you'd like!
- Got recipe from Taste of Home, Winning Recipes
How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl. Using your hands, mix until evenly combined. This is a very hearty and chunky chili with tons of vegetables and can be made with either ground beef or ground turkey breast. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt.
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