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Before you jump to Easy Mexican Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Obviously, it’s not difficult to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to easy mexican casserole recipe. You can have easy mexican casserole using 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Easy Mexican Casserole:
- Provide 1 lb ground beef
- Use 1 can rotel
- Prepare 1 can cream of chicken soup
- Take 5 corn tortillas
- Use 2 cup Mexican cheese blend
- Get 3 tbsp milk
Instructions to make Easy Mexican Casserole:
- Pre heat oven to 350
- Brown then drain your meat, add rotel, drain or don't drain the juice
- In a bowl mix the soup with the milk
- In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
- Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
- Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted
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