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Before you jump to Baked Wholewheat Chips recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.
Eating healthy foods makes all the difference in the way you feel. When we eat more healthy meals and less of the bad ones we generally feel much better. A bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.
If you’re not hypersensitive to nuts, try having some almonds! Almonds provide a multitude of health benefits and are an excellent choice when you need a shot of energy. Different nutritional vitamins are located in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. But whenever you eat almonds, you won’t feel like you must sleep a while. These nuts loosen up the muscles and offer a general sense of relaxation. Your emotional level is often lifted by just eating almonds.
There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to baked wholewheat chips recipe. You can cook baked wholewheat chips using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Baked Wholewheat Chips:
- Use Ingredients
- Prepare 1.25 cup wholewheat flour
- You need 2 tbsp fine semolina If you have coarse semolina just pulse it once in the mixer grinder
- You need 1/4 cup cornflour
- Provide 2 tbsp ghee melted and sizzling hot
- Take 1/2 tsp salt
- Provide 1 tbsp oil
- Provide 1 tbsp lemon juice
- Get 1 tsp oil for smoothening the dough
- Take water for kneading the dough
- Use oil to brush the chapati/tortilla
- Take 2 tbsp Mix masala I have used the masala which comes with the khakhra packet. It contains black pepper, black salt, coriander-cumin powder, salt, mango powder
Steps to make Baked Wholewheat Chips:
- In a mixing bowl add whole wheat flour, fine semolina, cornflour, sizzling hot ghee, oil, lemon juice and salt. Mix them well with the fingertips till it resembles like breadcrumbs.
- Add water and knead into a firm dough. Apply oil and cover and keep aside for 20 minutes. Knead again till the dough is smooth.
- Make balls from the dough. Take one ball and flatten it. Dust it with flour and roll it into a thin circle of around 12 cm diameter. Put it on a heated flat pan or tava. Bubbles will appear
- Flip it and cook lightly on the other side. Do not cook full. Remove in the plate to cool. Similarly, make other chapatis/tortillas.
- Take one chapati/tortilla. Brush it with oil. Sprinkle the mix masala (black pepper powder, black salt, coriander-cumin powder, salt, dry mango powder) generously. Cut it into triangular wedges as pizza. You can also use another seasoning such as oregano, mixed herbs,mint, parsley, tomato powder, onion powder, garlic powder.
- Place the triangles on the baking tray lined with baking paper. Bake @ 200 for 10-12 minutes or until golden add crsip.
- Remove, cool and serve. Serve it with your favorite dip. Store in an airtight container for 15 days.
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