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Before you jump to A Taste Of The Mediterranean Chicken recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
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A large variety of instant health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to a taste of the mediterranean chicken recipe. You can have a taste of the mediterranean chicken using 13 ingredients and 15 steps. Here is how you do it.
The ingredients needed to prepare A Taste Of The Mediterranean Chicken:
- Get chicken
- Get 2 boneless, skinless chicken breasts, about 6 ounces each
- Get 4 scallions
- You need 1/3 cup kalamatta olives with 2 tablespoons of its bottle liquid
- Get 1/2 tsp salt
- Prepare 1/2 tsp garlic powder
- Take 2 fresh sprigs of fresh rosemary
- Get 1 tbsp olive oil
- You need 4 tbsp pesto, fresh or prepared
- Get 2 medallions of goat cheese, 1 ounce each
- Prepare finishing touch
- Use 2 large naan bread, warmed
- You need 2 small sprigs of fresh rosemary
Steps to make A Taste Of The Mediterranean Chicken:
- Take salt and sprinkle over each side of chicken breasts.
- In a large Saute pan add the olive oil and heat over medium heat.
- Once oil is hot add the chicken breasts.
- Slice scallions leaving out the dark green tops and add to pan.
- Sprinkle garlic powder over both pieces of chicken.
- Add olives and liquid and two sprigs of fresh rosemary.
- Let cook for six minutes undisturbed.
- Flip chicken and spoon pesto evenly over each chicken breast.
- Turn heat to medium low and cover pan but leave a corner tilted to let vent.
- Cook an additional 4-5 minutes.
- Uncover pan. Place medallion of goat cheese on chicken and let heat left in pan to gently melt.
- Warm naan bread and place on dinner plate.
- Plate chicken on naan and spoon olives over the chicken.
- You can place a fresh sprig of rosemary on top to garnish.
- Recipe by taylor68too.
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