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Cheesy & Spicy Sausage Dip
Cheesy & Spicy Sausage Dip

Before you jump to Cheesy & Spicy Sausage Dip recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

Eating healthy foods makes all the difference in how we feel. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy kinds contributes to a more balanced feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. Here are a few healthy snacks that can be used when you need an instant pick me up.

When looking for a convenient wholesome snack, don’t forget about yogurt. Occasionally people decide to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, however. Along with calcium, it is a good source of protein and vitamin B. Easily digestible, yogurt can actually help your digestive tract work correctly depending upon the culture used to make it. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to cheesy & spicy sausage dip recipe. To cook cheesy & spicy sausage dip you need 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Cheesy & Spicy Sausage Dip:
  1. Provide 1 lb Jimmy Dean Hot Sausage
  2. You need 2 packages 8oz Cream Cheese
  3. Take 2 can Mild Rotel (Tomatoes and Green Chilies)
  4. Take 1/2 tbsp garlic powder
  5. You need 1/2 tbsp onion powder
  6. You need 1 tbsp olive oil, extra virgin
Instructions to make Cheesy & Spicy Sausage Dip:
  1. Add olive oil to bottom of pot then add sausage, garlic powder and onion powder. Cook until well done. Drain.
  2. Add sausage back to pot and add Rotel to pot. Heat well.
  3. Cut cream cheese into chunks and add 4 chucks at a time until all is melted and heated through.
  4. Serve warm and eat with Tostitos scoops!

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