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Before you jump to Easy pinto beans with sausage recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
Eating healthy foods tends to make all the difference in the way you feel. Increasing our consumption of healthy foods while lowering the intake of unhealthy types contributes to a more balanced feeling. A bit of pizza does not have you feeling as healthy as eating a fresh green salad. This is usually a problem, nonetheless, with regards to eating between snacks. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick snack foods to eat on the go. Make the modification from refined products just like white bread to the healthier whole grain choices.
A large assortment of instant health snacks is easily available. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to easy pinto beans with sausage recipe. To cook easy pinto beans with sausage you only need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Easy pinto beans with sausage:
- Prepare 2 can pinto beans
- Provide 1 packages jimmy dean breakfast sausage
- Provide 1/2 medium onion
- Get 1 can rotel tomatoes and green chilies
- Provide 1 garlic powder
- Prepare 1 cumin powder
- Use 1/4 bunch cilantro
Steps to make Easy pinto beans with sausage:
- In frying pan add sausage and onion and brown till cooked
- In stock pot combine beans,rotel tomatoes,chilies,and cooked sausage
- Turn heat to low and simmer beans until hot
- Season to taste with garlic and cumin
- Cut cilantro with kitchen shears in little pieces into the beans
- Let beans simmer with all ingredients for about 10 minutes
Flavorful, comforting, and perfect for breakfast, brunch, and beyond! I used black beans instead of pinto and a couple teaspoons of maple syrup instead of a date and these turned out delicious!! Transfer the skillet to the oven and bake until. An adaptation of the Andalusian dish fabada, this pinto bean stew is seasoned with andouille sausage, bacon, tomatoes, onions, peppers and smoked paprika. Fans of spicy beans should use the full amount of minced chile pepper (or more).
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