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Substantial Macaroni Au Gratin with Spinach
Substantial Macaroni Au Gratin with Spinach

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We hope you got insight from reading it, now let’s go back to substantial macaroni au gratin with spinach recipe. To cook substantial macaroni au gratin with spinach you only need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Substantial Macaroni Au Gratin with Spinach:
  1. You need 50 grams Macaroni
  2. Take 200 grams Chicken thigh meat
  3. Get 200 grams Spinach
  4. Use 100 grams Onion
  5. Take 100 ml Tinned corn
  6. Use 450 ml Milk
  7. Provide 3 tbsp Flour
  8. You need 3 tbsp Butter (or margarine)
  9. Provide 2 Consome
  10. Take 1 Pepper
  11. You need 1 Pizza cheese
Instructions to make Substantial Macaroni Au Gratin with Spinach:
  1. Hard-boil the spinach in boiling water for about 30 seconds, rinse in running water, then squeeze out the excess water. Chop into about 3cm pieces. Make sure to squeeze and drain well.
  2. Chop the chicken into bite-sized pieces, and slice the onion into thin wedges. Cook the macaroni.
  3. Heat some butter in a frying pan and sautee the onion and chicken for about 3 minutes. Turn the heat off temporarily and add flour.
  4. Stir while the heat is turned off until it's not floury. (About 30 seconds)
  5. Add milk and mix together. Make sure the heat is still off.
  6. Turn the heat back on and mix with a spatula over medium heat. When thick, add consome and mix thoroughly. Turn the heat off.
  7. Finally, add the cooked spinach, corn, and macaroni. Mix together and transfer onto a gratin dish.
  8. Top with pizza cheese and bake in 250℃ oven until golden brown to finish. (About 15 minutes)

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