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Before you jump to Magnificent Meatballs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to magnificent meatballs recipe. To cook magnificent meatballs you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Magnificent Meatballs:
- Provide 1 lb ground beef
- Get 1 lb ground pork
- Prepare 1 cup plain bread crumbs
- Prepare 1/4 cup milk
- Provide 2 large eggs
- Get 2 tsp Italian seasoning
- Use 2 tsp garlic powder
- Provide 1 tsp onion powder
- You need 1 tsp salt
Steps to make Magnificent Meatballs:
- Place all ingredients in a large bowl. Mix thoroughly, kneading by hand to fully incorporate all ingredients.
- Scoop out 1-2 tbs of mixture (I use a 1 tbs measuring spoon to ensure consistency). Roll into a ball. Place in a second bowl off to the side.
- Repeat process until all mixture is used up (1 tbs size will yield about 40 meatballs, 2 tbs size about 20). Cover and refrigerate 1-4 hrs.
- When ready to cook, preheat oven to 375°F. Line a baking sheet with foil. Arrange meatballs on baking sheet untouching, evenly spaced. Bake 25-35 minutes, or until cooked through (1 tbs sized are done in 25 min for me).
- You can either use immediately for any recipe calling for meatballs or freeze for later. To freeze: let cool completely, place in freezer bags, and then in freezer. Will keep 3 months or so in freezer.
Serve with heaps of finely shredded Parmesan cheese. Good-sized meatballs wrapped in crisp bacon with a distinctive sour cream and tomato sauce. They may be made ahead and reheated without danger of drying out. The recipe is easily doubled or. Be the first to rate and review this recipe.
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