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Before you jump to Banananut bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays a great deal more popular than before and rightfully so. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, though, simply making some small changes can positively impact day-to-day eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food since it is likely that you tend to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating regimen.
Thus, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to banananut bread recipe. You can cook banananut bread using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banananut bread:
- Provide 1 1/2 cup coconut flour
- You need 2/3 cup brown sugar
- You need 3 large bananas
- You need 4 large whole eggs
- Get 4 egg whites
- Prepare 1 tsp baking powder
- Provide 1 tsp baking soda
- Get 1/2 cup coconut milk
- Use 1 cup coconut oil
- Use 1/2 cup plain Greek yogurt
- Provide 1 chopped pecans
- Get 1 pinch salt
- Take 1 tsp vanilla
Instructions to make Banananut bread:
- Preheat oven at 350° and grise a baking pan . In a small bowl Mix together the coconut flour ,backing soda, backing powder, salt and put it a side.
- In a larger mixing bowl bit the eggs, egg whites and sugar till fluffy. Meanwhile put in the blender the bananas and pureed them. Once the eggs and the sugar are well mix add the bananas, and the yogurt and mix well.
- Once the bananas and the yogurt are well mix add the vanilla, and the coconut oil mix well and then add the flour mix little by little with the coconut milk mix till well combine. .
- Pour your mixture in to your backing pan and in the top add if you want the pecans as topping..and bake till toothpick comes out clean …
- And enjoy^_^
Easy to make, no need for a mixer! This super moist banana nut bread recipe is insanely delicious and healthier than most because it uses less butter, oil and sugar than most recipes. This basic banana nut bread is quick and easy to put together and makes for a great snack. Use pecans or walnuts, or add chocolate chips or raisins. If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread.
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