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We hope you got insight from reading it, now let’s go back to cheese dip recipe. To make cheese dip you need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Cheese Dip:
- Take 1 For the veggies
- Provide 1 cup onion
- Get 1 cup bellpepper
- Prepare 1 cup roma tomato
- Use 1 box velveeta
- Prepare 8 oz cream cheese
- You need 2 can rotel (spice to taste)
- Use 2 can wolf brand chili
- Get 1 lb ground beef
Instructions to make Cheese Dip:
- Chop up onion, bellpepper, and tomato. Cut up cream cheese and velveeta into bite size pieces.
- Brown and season to taste ground beef in medium size stock pot. Add onion and bellpepper.
- Drain meat , then return back to the stove on a medium fire. Add in the rest of the ingredients.
- Constantly stiring every few minutes to insure no stick until cream cheese melts.
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