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Meatballs and Dumplings
Meatballs and Dumplings

Before you jump to Meatballs and Dumplings recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a lot more popular than before and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as hypertension, which is directly associated with poor eating habits. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a couple of modest changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably choose a lot of food items out of habit. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Evidently, it’s easy to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to meatballs and dumplings recipe. To make meatballs and dumplings you need 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatballs and Dumplings:
  1. You need Dumplings————
  2. Prepare 2 cup self-rising flour
  3. You need 1 teaspoon ground black pepper
  4. Take 1/4 cup chopped parsley
  5. You need 1 teaspoon kosher salt
  6. Provide 1/2 teaspoon onion powder
  7. Get 1/2 teaspoon granulated garlic powder
  8. Provide 1 tablespoon lard
  9. Use 5 large eggs
  10. You need 1/4 cup breadcrumbs
  11. Provide Meatballs
  12. Provide 12 ounces ground meat equal parts chicken, pork, and beef
  13. Take 1/4 cup breadcrumbs
  14. Prepare 1/2 teaspoon kosher salt
  15. Get 1 teaspoon milk 1 large egg
  16. Provide To taste ground black pepper
  17. You need To taste granulated garlic powder
  18. Provide Broth————-
  19. Take 1 quart beef broth
  20. Use 1 pint water
  21. Prepare To taste salt, pepper, and granulated garlic powder
  22. You need 1/2 teaspoon celery salt
Steps to make Meatballs and Dumplings:
  1. Preheat oven to 400 degrees Fahrenheit mix and form the meatballs and bake till done.
  2. Mix the dumplings and boil the broth.
  3. When it is mixed let rest 10-15 minutes.
  4. Add the meatballs to the broth.
  5. Drop the dumplings and boil till done. Serve I hope you enjoy!!!

PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms. For the meatballs, rough chop the cotto and finely chop in a food processor. Place ground ham and ground raw meats in a large bowl, make a well, and season the meats with salt and pepper. Combine garlic, breadcrumbs and milk in a small bowl, and let it absorb into breadcrumbs. Bring a large pot of salted water and bay leaves to a boil over high.

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