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Before you jump to Egg Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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As you can see, it’s easy to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to egg muffins recipe. To make egg muffins you need 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Egg Muffins:
- Take 1 packages Jimmy dean sausage
- Get 3 green onions
- Take 1 packages cream cheese
- Get 11 eggs
- Take 1 salt and pepper
- Provide 1/2 cup mushrooms
- Prepare 1/4 cup milk
Steps to make Egg Muffins:
- preheat oven to 400°F
- brown crumbled Jimmy dean sausage
- Add saugage, sliced mushrooms, green onions and a little cream cheese in a muffin tin. I highly recommend using silicone muffin pan. It is very difficult to get them out of muffin tins and the papers are very hard to peel off. It makes a huge difference.
- mix eggs and milk in a septate bowl. add salt and pepper to taste.
- pour egg mixture into muffin cups.
- bake until eggs are cooked through and tops are golden.
- feel free to use your imagination to these. I have also used peppers, Canadian bacon, chedder cheese and white onions.
- can also keep in fridge for quick and easy breakfasts all week.
These Frittata Egg Muffins are loaded with all sorts of tasty goodness and just happen to be healthy! This recipe for breakfast egg muffins is an easy grab and go option for busy mornings. Egg muffins are loaded with bacon, cheddar cheese and spinach, and are packed with plenty of protein! Freezer-friendly Egg Muffins are made with eggs, cheese, bacon, spinach, onions, and bell peppers. An easy make-ahead recipe, they only take a few minutes to throw together.
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