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Before you jump to Sage sausage stuffing recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
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We hope you got insight from reading it, now let’s go back to sage sausage stuffing recipe. You can cook sage sausage stuffing using 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Sage sausage stuffing:
- Use 1 pkg (6 oz) Stove Top turkey Stuffing Mix
- Provide 1 1/2 cups water
- Take 4 tbsp margarine or butter
- You need 1 lb Jimmy Dean's sage sausage
Instructions to make Sage sausage stuffing:
- Start cooking sausage in large, flat pan. If needed, defrost first.
- Pour water and butter in a medium saucepan. Bring to a boil.
- Pour in Stuffing Mix with water and butter. Stir thoroughly. Remove from heat and cover. Let sit for five minutes.
- Once sausage is fully cooked, add into saucepan.
- Enjoy!
Sage sausage stuffing is the kind I grew up eating so it's my favorite. Plus it really is very simple to make. Melt butter in sauce pan and sautéed. We did use a full pound of 'breakfast'-type sausage with a couple of shakes of sage instead of all the fresh sage and chicken stock instead of water. Uncover stuffing and top with remaining cheese.
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