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Before you jump to Cheesy Chorizo Dip recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily offers incredible benefits and is becoming a more popular way of living. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically believe that healthy diets call for a lot of work and will significantly change the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by making some modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely pick out lots of food items out of habit. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to cheesy chorizo dip recipe. You can cook cheesy chorizo dip using 3 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Cheesy Chorizo Dip:
- You need 8 ounces chorizo
- Prepare 10 ounce can tomatoes with green chiles such as rotel
- Take 16 ounces Velveeta
Instructions to make Cheesy Chorizo Dip:
- Add rotel and velveeta to slow cooker and turn on
- In a skillet over medium heat crumble and cook chorizo about 5 or6 minutes or until done.
- Drain grease from chorizo and add to slow cooker.
- Stir everthing together. When cheese melts its ready to serve.Enjoy with tortilla chips,on a hotdog,in a burrito etc…..
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