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Kentucky Hot Brown
Kentucky Hot Brown

Before you jump to Kentucky Hot Brown recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily has many benefits and is becoming a more popular way of life. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing some simple changes.

To see results, it is definitely not essential to drastically change your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to kentucky hot brown recipe. To cook kentucky hot brown you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Kentucky Hot Brown:
  1. Use 1 lb deli ham sliced thin
  2. Provide 1 lb deli turkey sliced thin
  3. You need 8 slice tomato
  4. Get 8 slice bacon cooked to almost crisp or to almost desired doneness
  5. Get 4 large slices bread, I use sourdough
  6. Prepare 1 Recipe cheese sauce, recipe follows
  7. Provide 1 bag potato chips, I use kettle chips because they hold up to the sauce
Steps to make Kentucky Hot Brown:
  1. Cook bacon to just shy of crisp or desired doneness.
  2. For cheese sauce, cook 3 tablespoons AP flour and 3 tablespoons butter in a saucepan for a minute or 2. Whisk in 3 cups of milk and 1 tsp salt, 1/2 tsp pepper and a dash of nutmeg. I use white pepper because I don't like the looks of black pepper in cheese sauce. Cook on medium high til it boils and thickens. Remove from heat and stir in 8 ounces grated sharp cheddar cheese til smooth.
  3. Assemble open faced sandwiches. On a sheet pan place 4 large slices of bread, I use sourdough. On that pile turkey and ham and top with 2 slices of tomato on each. Drizzle some cheese sauce over each sandwich and top each with 2 pieces of bacon.
  4. Preheat oven to 450°F or use broiler. Place sandwiches in oven til hot and bubbly. Place each on a plate and surround with chips. Drizzle more cheese sauce over everything and enjoy.

Melt the butter in a saucepan over medium heat. Stir in flour with a whisk or fork, and continue to cook and stir until it begins to brown slightly. Gradually whisk in the milk so that no lumps form, then bring to a boil, stirring constantly. In a small saucepan, melt butter. Stir in flour until smooth; gradually stir in milk and bouillon.

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