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Swedish Meatballs
Swedish Meatballs

Before you jump to Swedish Meatballs recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

We all know that consuming healthy meals can help us feel better in our bodies. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy types contributes to a more wholesome feeling. A salad tends to make us feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthier foods for snacks between meals. You can spend hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run may be more healthy with whole fiber chips and crackers. Whole grains are generally better than highly processed grains included in white bread.

A large assortment of quick health snacks is easily available. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to swedish meatballs recipe. You can have swedish meatballs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Swedish Meatballs:
  1. Get 8 oz sour cream
  2. You need 3 tbsp worcestershire sauce
  3. Provide 1/4 cup red wine vinegar
  4. You need 1 tsp crushed garlic
  5. Use 16 oz egg noodles
  6. You need 1 packages brown gravy mix
  7. Take 1/2 cup water
  8. You need 1 packages frozen meatballs
  9. Take 1 bunch green onions
Instructions to make Swedish Meatballs:
  1. Bring large pot of water to boil and cook egg noodles per package directions
  2. Mix meatballs garlic red wine vinegar and Worcestershire sauce in skillet heat meatballs thoroughly
  3. Add water and half package of brown gravy mix bring to a boil
  4. Turn down to a simmer and add sour cream
  5. Drain noodles and top with meatballs. Garnish with green onions

The Best Swedish Meatballs are smothered in the most amazing rich and creamy gravy. The meatballs are packed with such delicious flavor. Savory, comforting and smothered with a sauce that melts in your mouth. You will quickly agree these are the BEST you have ever had! In a large skillet over medium heat, brown meatballs in batches.

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