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Before you jump to Bread Palak Vada recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Choosing to eat healthily offers many benefits and is becoming a more popular way of living. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, however, simply making a couple of small changes can positively affect everyday eating habits.
You can obtain results without needing to remove foods from your diet or make considerable changes right away. It’s not a bad idea if you want to make big changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
Hence, it should be quite obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to bread palak vada recipe. To make bread palak vada you only need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Bread Palak Vada:
- Provide 2 cups chopped Palak(Spinach)
- You need 6-7 leaves mint (shredded)
- Get 4 slices bread(make thick crumbs)or break with hands
- Get 4 green chillies finely chopped
- Use 1 Small onion chopped
- Take to taste Salt
- Prepare 1-2 tsp red chilli powder
- Take 1 tsp cumin powder
- You need 4 tbsp rice flour
- Prepare as needed Oil for frying
Steps to make Bread Palak Vada:
- In a bowl add all the ingredients except oil.Mix well add little water for binding. Gather it like a dough.
- Make small balls flatten them with the palm. Similarly make all balls from the dough.
- Heat oil in a wok and fry all the vadas on medium to high flame till golden brown.
- Serve the Bread Palak Vadas with green chutney and Ketchup.
- I have used brown bread therefore the colour of the Vadas is dark. White bread can also be used.
This is very tasty, filling and yummy snack to have at any time, anywhere and any number. Vada pav recipe with video & step by step photos - Vada pav is a popular street food from mumbai. Potato snack sandwiched in pav with layers of chutney. Palak Paratha - Spinach bread recipe. This Palak paratha is a very tasty way of eating your greens.
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