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Chorizo Quesadillas
Chorizo Quesadillas

Before you jump to Chorizo Quesadillas recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

We are all aware that eating healthy meals can help us truly feel better in our bodies. We tend to feel way less gross when we increase our intake of healthy foods and lower our consumption of junk foods. A salad tends to make us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a difficult task because you have so many options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Eating almonds is a wonderful option as long as you don’t have a nut allergy. Almonds are often considered a super food because they’re packed full of things which help boost our vitality while keeping us healthy. These kinds of nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is available in almonds. But once you eat almonds, you do not feel like you should sleep a while. Rather they will merely help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Your emotional condition can sometimes be lifted simply by eating almonds.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chorizo quesadillas recipe. To cook chorizo quesadillas you need 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Chorizo Quesadillas:
  1. Take 1 Cacique beef or pork chorizo
  2. You need 4 hot dogs
  3. Provide Bacon
  4. You need 1/4 small onion
  5. Provide 1 jalapeño (optional)
  6. Take Oil
Instructions to make Chorizo Quesadillas:
  1. Cut bacon/ham into small pieces (about 1/2) and hot dogs into 4s (triangle pieces)
  2. Cut onion and pepper into small square pieces
  3. Take chorizo out of packing and place in hot skillet; add two table spoons of oil. Cook at medium temperature
  4. Once chorizo is almost fully cooked (not burned), add onion, and jalapeño
  5. When onion turns a clear color, add ham and hot dogs
  6. Mix, add about 1/4 cup of water and bring to boil
  7. Lower heat, cover, and cook for 5 minutes
  8. Once ready, set aside
  9. Heat flour or corn tortillas just enough to soften (I prefer flour)
  10. Add cheese and chorizo mix
  11. Fold, turn occasionally until crisp or leave tortilla soft
  12. Enjoy!! (Taste great without jalapeños, and if you don't eat pork, you can use beef chorizo and turkey in place of ham)

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