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Before you jump to Meatballs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Opting to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make a few simple changes that can start to make a difference to our day-to-day eating habits.
To see results, it is definitely not essential to drastically change your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.
Therefore, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to meatballs recipe. To make meatballs you only need 16 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Meatballs:
- Prepare 1 tbsp Worcestershire sauce
- You need 1/2 tsp fresh garlic
- Take 1/2 cup grated parmesan cheese
- Use 1 small onion chopped
- Use 1/2 green pepper chopped
- Take 1 lb ground beef
- Take 1 tbsp fresh thyme
- You need 1 egg
- You need 1/4 cup seasoned bread crumbs
- Get 1 pinch white pepper
- Provide 1 pinch salt
- Prepare 1 pinch black pepper
- Take 1/2 pinch all spice
- You need 2 tsp soy sauce
- Use 1/2 cup merlot or your choice of red wine
- Use 2 tbsp all purpose flour
Instructions to make Meatballs:
- Heat medium sauce pan.
- Mix all ingredients together except flour and wine they are for the reduction of flavors and gravy.
- Mix all ingredients well and begin to form small to medium size balls for your heated pan.
- Once all meatballs are formed begin placing them in your pan from middle to outside so once your done laying your outer balls the inner ones are almost ready to turn.
- Once all balls are turned once and cooked for about 15 minutes cover for 5 minutes.
- Remove cover and remove balls from the pan and slowly add the merlot or your choice of red wine. Let it reduce and simmer for about 5-10 minutes.
- Once your juices are all combined and red from your wine, begin adding your flour slowly and whisk all together until well blended and let simmer for about 10 minutes.
- Now place the meatballs back into the pan and cover for 10 minutes on low.
- Prepare rice or mashed potatoes with this and carrots or string beans and ENJOY!
Brown the meatballs on all sides. Place them on a cookie sheet and bake. Use ground turkey or chicken: For a lighter option, feel free to use ground turkey/chicken to make turkey meatballs or chicken meatballs. Whether served as part of an appetizer spread or atop a giant plate of spaghetti, these meatball recipes show you several yummy ways to prepare the meaty staple. A good meatball should be packed with flavor and tender throughout.
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