Hello everybody, welcome to our recipe page, if you're looking for Swedish Meatballs recipe, look no further! We provide you only the best Swedish Meatballs recipe here. We also have wide variety of recipes to try.
Before you jump to Swedish Meatballs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today much more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are suffering from health problems such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. A lot of people typically believe that healthy diets call for a lot of work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by making a few small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you probably choose many items out of habit. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. A good healthy option can be porridge oats which have been found to be great for your heart and can give you good sustainable energy every day. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy diet.
Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to swedish meatballs recipe. To cook swedish meatballs you need 11 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Swedish Meatballs:
- Provide 1 pkg beef, pork and veal mixture (about 1-1 1/2 lbs)
- Take 1 tsp dehydrated onions
- Take 1 egg
- Provide 1 1/2 slices white bread, no crusts
- Prepare Salt and pepper
- You need 3 tbsp margarine or butter
- Get 3 tbsp flour
- Take 1 qt half and half
- Provide 1 tsp gravy master or kitchen bouquet
- Use Salt and pepper
- Provide Egg noodles
Steps to make Swedish Meatballs:
- Put meat mixture into a bowl with the onions, egg, bread broken up in small pieces, and salt and pepper to your taste.
- Mix thoroughly with your hands and make into balls.
- Sauté the meatballs in a large skillet in the 3 tbsp margarine or butter until browned.
- Remove meatballs from the pan and set aside covered to stay warm.
- Add the flour to the grease in the pan and stir continuously, cooking for 30 seconds.
- Add half the carton of half and half, the gravy master or kitchen bouquet and salt and pepper to your taste.
- Stir until it starts to thicken, and then add the meatballs back to the pan.
- Simmer on low for 45 minutes.
- As it starts to thicken more, you can add more half and half as needed to get the right consistency you prefer.
- Serve over cooked egg noodles.
The meatballs are packed with such delicious flavor. Savory, comforting and smothered with a sauce that melts in your mouth. You will quickly agree these are the BEST you have ever had! In a large skillet over medium heat, brown meatballs in batches. Using a slotted spoon, remove to paper towels to drain, reserving drippings in pan.
If you find this Swedish Meatballs recipe useful please share it to your good friends or family, thank you and good luck.
