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Before you jump to Matcha pound cake 🍵 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to matcha pound cake 🍵 recipe. You can have matcha pound cake 🍵 using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Matcha pound cake 🍵:
- Provide 50 g butter
- Provide 50 g caster suger
- Get 50 g self raising flour
- Provide 1 egg
- Prepare 1/2 tea spoon matcha
Steps to make Matcha pound cake 🍵:
- Preheat the oven on 170°C. Prepare 50g room temperature butter is a bowl. Add 50g of caster sugar, and beat them until smooth. I used a wooden spoon since I don't have electronic mixer inn my kitchen. It's not so different and didn't take too much extra time and effort as long as the butter was at room temperature. You will want to achieve a matte finish.
- Break an egg in a separate bowl, and measure only 50g to add to the mixture bowl. Mix the mixture with a silicon stapula.
- Measure another 50 gram of self raising flour. Add to the mixture bowl batch by batch. You don't want to throw all the flour at once because that could make it hard to mix evenly. I added the flour in roughly 6 batches.
- This is an optional step. I added 1/2 tea spoon of matcha powder. You can use chocolate power instead if you don't have matcha powder. That will turn the pound cake to chocolate flavour obviously. When it's mixed well, you are ready to pour them in the tin.
- Prepare a baking tin brushed gently with butter and tear a layer of baking paper to the tin. Pour the mixture in the tin and make it even. Put the tin with mixture in oven at 170°C for about 30 minutes.
- Again this is optional but we sprinkled a bit more matcha powder on top of the cake before serve :)
Matcha pound cake, just out from the oven. A classic pound cake doesn't rely on baking powder or baking soda, and thus, it is crucial to be correct and exact when you mix the ingredients. Matcha green tea pound cake is a variation of basic pound cake flavored with matcha green tea powder. It's the perfect tea cake to serve that will, of course, impress guests. It has tight and even crumb that isn't too heavy and dense.
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