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Before you jump to Bread Pakoda recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.
Ingesting healthy foods can make all the difference in how we feel. When we eat more healthy snacks and a lesser amount of of the unhealthy ones we typically feel much better. A piece of pizza does not cause you to feel as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, in terms of eating between goodies. Shopping for snack foods can be a struggle because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.
When searching for a convenient nutritious snack, make sure you remember about yogurt. Sometimes people decide to eat yogurt over a healthy lunch which is not the greatest idea. Low fat yogurt makes a wonderful snack, nonetheless. Along with calcium, it really is a good source of protein and vitamin B. Easily digestible, yogurt can even help your digestive system work appropriately depending upon the culture used to make it. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar intake without reducing the taste of your snack.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to bread pakoda recipe. To make bread pakoda you need 21 ingredients and 13 steps. Here is how you do that.
The ingredients needed to make Bread Pakoda:
- You need 6 bread slices
- Prepare as needed Oil for dip frying
- Prepare For stuffing
- Provide 2 cup boiled and mashed potatoes
- Get 1 tsp oil
- Take 1 pinch asafoetida
- Get 2 chopped green chilli
- Prepare 1/2 tsp ginger paste
- Prepare 3 tsp coriander leaves finely chopped
- Get 1/2 tsp red chilli powder
- You need 1/2 tsp garam masala
- Use 2 pinch turmeric powder
- Use to taste Salt
- You need For bread pakora batter
- Take 1 cup gram flour
- Get 3 tsp rice flour
- Use 1/2 tsp red chilli powder
- You need Pinch turmeric
- Provide as needed Salt
- Provide as needed Water
- Use 1/2 tsp baking powder
Steps to make Bread Pakoda:
- In a bowl take boiled and mashed potatoes…
- Add all ingredients given for stuffing…One by one..
- Mix well. Taste the seasonings and adjust accordingly. Keep aside.
- For batter Add all ingredients of batter.
- Add around ½ cup water and mix. The batter should not be very thick nor too thin. Check the seasonings and adjust accordingly.
- Add a few drops of oil to the batter and mix well.
- Cut the bread into triangular slices.You are free to cut them in any shape of your choice.
- Take around 2 tbsp of the mashed potato mixture and apply it on the bread evenly.
- Cover this potato stuffed slice with another slice. You have now a beautiful triangular stuffed bread sandwich. Just slightly press the sandwich
- Dip the entire stuffed bread sandwich in the besan batter. Be sure to coat it evenly. Take care not to keep the stuffed bread sandwich a long time in the batter as the bread tends to break.
- Heat up some oil for frying and slide the besan batter coated bread sandwich in the oil.
- Fry a medium flame until they are crisp and golden brown. Your break pakoras are ready!
- Drain on a tissue paper Serve hot with tomato sauce or with any chutney of your choice!
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