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Before you jump to Slow cooker italian sausage sandwiches recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily offers many benefits and is becoming a more popular way of living. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to slow cooker italian sausage sandwiches recipe. To make slow cooker italian sausage sandwiches you only need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Slow cooker italian sausage sandwiches:
- Use 1 package italian sausage links (Hot, sweet or mild)
- Provide 1 package frozen peppers and onions
- Use Olive oil
- Take Italian seasoning
- You need Soft rolls (I use slider sized split hot dog buns)
- Provide 1 jar your favorite marinara
- Take Provolone cheese & shaker cheese
- Use Provolone cheese & shaker cheese (if desired)
Instructions to make Slow cooker italian sausage sandwiches:
- Add 2 tbsp olive oil to bottom of slow cooker
- Add bag of frozen peppers & onions. Add italian seasoning to taste.
- Add sausage links
- Cover and cook on low 8 hours. Stir occasionally if you can but if not it'll be fine.
- 1 hour prior to them being done add jar of marinara sauce.
- Serve on soft roll or over pasta. I add a slice of provolone before the sausage so it melts and then sprinkle with shaker cheese on top.
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