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We hope you got benefit from reading it, now let’s go back to rick's afterburn chili recipe. You can have rick's afterburn chili using 27 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Rick's Afterburn Chili:
- Provide 1/2 cup dry pinto beans
- Prepare 1/2 cup dry navy beans
- Take 1/2 cup dry kidney beans
- Prepare 1 can baked beans
- Get 1 1/2 Pounds ground beef
- You need 1 pound ground spicy Italian sausage
- Take 1 Yellow bell pepper - diced
- You need 1 Red bell pepper - diced
- Get 3 Habinero peppers - minced
- You need 3 Tai chili peppers - minced
- You need 3 jalapeño peppers - sliced
- Get 1 cup beef broth
- Use 1 cup chicken broth
- You need 1 can tomato sauce
- You need 1 can diced tomatoes
- Use 3/4 cup chilli powder
- Get 2 tsp white sugar
- Take 1 cup chopped onions
- Take 1 Tbs Worcestershire sauce
- Prepare 1 Tbs minced garlic
- Get 1 Tbs dried oregano
- Get 2 tsp ground cumin
- Get 1 tsp dried basil
- Provide 1 tsp salt
- Prepare 1 tsp coarse ground black pepper
- Take 1 tsp cayenne pepper
- You need 1 tsp paprika
Instructions to make Rick's Afterburn Chili:
- Soak dry beans overnight
- Boil beans until tender
- Mix all dry spices and set aside
- In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up.
- Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well)
- Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in.
- Let cook in the slow cooker 4-6 hours.
- Enjoy
Place in blender and add tomato sauce. Reviews of Chilli Factory - Morning Afterburn by The Chilli Factory. View info, ingredients, and peppers used in this chile / chilli sauce. Chili is a food that should enjoyed, savoring the rich mixture of MEAT and chili sauce. Not meat, sauce, spuds, macaroni (that is total sacrilege) or any other kind of vegetable or pasta (other than maybe beans, pinto beans! not lima beans or garbanzo beans).
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