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Before you jump to Rice and Gram Flour Bread Pakoras recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a good deal more popular than before and rightfully so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by implementing some modest changes.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to rice and gram flour bread pakoras recipe. To make rice and gram flour bread pakoras you only need 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Rice and Gram Flour Bread Pakoras:
- You need 1 tsp cumin powder
- Provide 1 tsp red chilli powder
- Get 1/2 cup fresh parsley or coriander leaves chopped
- Get 1/2 tsp salt
- Use 8-10 Bread Slices
- Take 1/4 cup Rice Flour
- Prepare 2 tbsp Gram Flour or Besan
- Take 1/4 tsp Turmeric powder
- Get 1/4 tsp Garam Masala
- Use Water as required
- Get Oil as required for frying
Instructions to make Rice and Gram Flour Bread Pakoras:
- Make a smooth but thick batter using all the ingredients except the Bread Slices.
- Heat Oil for frying. Coat each Slice with the batter until nicely coated on all the sides. Deep fry them on a medium high heat until golden brown and done.
- Serve them piping hot with Kissan Tomato Ketchup. Enjoy!
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