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Before you jump to Purry's Green Matcha Waffle recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.
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A large assortment of quick health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to purry's green matcha waffle recipe. You can cook purry's green matcha waffle using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Purry's Green Matcha Waffle:
- Get 150 g cake flour
- Get 1 teaspoon baking powder
- You need 1/2 teaspoon baking soda
- Take 1 teaspoon matcha powder
- You need pinch salt
- Provide 2 large eggs
- You need 150 ml full cream milk
- Get 50 g castor sugar
- Prepare 50 g unsalted butter (melted)
- Provide 1 teaspoon vanilla extract
Instructions to make Purry's Green Matcha Waffle:
- Mixed all dry ingredients in a bowl
- With a blender/food processor, combine eggs, sugar and melted butter.
- Once emulsified, add in milk and vanilla extract and blend for another 1 minute.
- Add in the dry ingredients and blend for another 1 minute or until the batter has come to a smooth and runny consistency (almost like a cream soup)
- The ready batter can be used immediately or best leave to rest in fridge overnight.
- If using immediately, heat the waffle iron and pour in 1/3 of the batter mixture.Closed the waffle iron lid. You know your waffle is ready when you see the steam stop coming out. If you want a crispier waffle, leave for another 1 or 2 minutes.
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