Hey everyone, welcome to my recipe page, looking for the perfect Pasta E Fagioli - Slow Cooker recipe? look no further! We provide you only the perfect Pasta E Fagioli - Slow Cooker recipe here. We also have wide variety of recipes to try.
Before you jump to Pasta E Fagioli - Slow Cooker recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for this. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets call for a lot of work and will significantly change how they live and eat. It is possible, however, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.
These changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil also is a good source of vitamin E which is healthy for your skin, among other things. If you presently are eating plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try buying organic produce that has not been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.
All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pasta e fagioli - slow cooker recipe. To cook pasta e fagioli - slow cooker you only need 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pasta E Fagioli - Slow Cooker:
- Take 1 tbsp. olive oil
- Get 1 lb. ground Italian sausage
- Prepare 1/2 yellow onion, finely diced
- Provide 2 large carrots, peeled and diced
- Provide 2 stalks celery, diced
- Take 4 cloves garlic, minced
- You need 1 can (28 oz.) unsalted crushed tomatoes
- Take 3 cups unsalted beef broth
- Provide 1 can (15 oz.) unsalted cannellini beans, drained & rinsed
- Get 1 can (15 oz.) unsalted light red kidney beans, drained & rinsed
- You need 1 1/2 tsp. dried basil
- You need 3/4 tsp. salt
- Get 1/2 tsp. each dried oregano, pepper
- Take 1 cup ditalini pasta
- Use 1/2 cup freshly grated parmesan cheese + more for topping
Steps to make Pasta E Fagioli - Slow Cooker:
- In a large skillet, heat the oil over medium-high heat. Once it's hot, add the sausage and cook until its browned throughout, breaking it up as you go. Once its browned, place it on a towel lined plate to drain off some of the grease and set it aside.
- Grease your slow cooker, then add the sausage, onion, celery, carrot, garlic, rinsed beans, crushed tomatoes, broth and seasonings. Give it all a good stir, then pop the lid on and set the heat to low for 5-6 hours.
- Once the soup is ready to eat, heat a large pot of salted water to a boil. Cook the ditalini pasta according to package directions, then drain and stir it along with the 1/2 cup grated parmesan into the soup. Then taste the soup and add any additional seasonings you think it needs. That's it!
If you find this Pasta E Fagioli - Slow Cooker recipe useful please share it to your friends or family, thank you and good luck.
