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Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread
Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread

Before you jump to Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically think that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.

Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. One wholesome option that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s not difficult to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to oil-free, dairy-free macrobiotic okara steamed bread recipe. You can cook oil-free, dairy-free macrobiotic okara steamed bread using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread:
  1. Prepare 50 grams Cake flour or rice flour
  2. Use 50 grams Fresh okara
  3. Get 1 tsp Rum
  4. Prepare 2 tbsp Sugar
  5. Get 1 pinch Salt
  6. Provide 1 tsp Baking powder
  7. Prepare 50 ml Soy milk
Steps to make Oil-Free, Dairy-Free Macrobiotic Okara Steamed Bread:
  1. Combine the dry ingredients in a bowl.
  2. Gradually add soy milk, a small amount at a time.
  3. Pour the batter in to the muffin cups. Place them in a steaming steamer.
  4. Steam the bread. Check and see if the bread is ready from time to time. It took me about 10 minutes.

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